Specials

Marco Polo Noodle Bowl

Thursday Jul, 21st - Wednesday, Jul. 27th
Bok choy, onions, red peppers, Japanese Eggplant & udon noodles wok-seared in spicy rustic tomato sauce. Garnished w/Asian pesto & lime.

Korean Chap Chae

Thursday Jul, 21st - Wednesday, Jul. 27th
Traditional Korean dish of cellophane noodles, carrots, onions, scallions, red peppers, egg & sesame seeds in a sesame soy sauce.

Massaman Curry

Thursday Jul, 28th - Wednesday, Aug. 3rd
Carrots, onions, bok choy, cashews and Japanese eggplant in a vegetarian massaman curry. Garnished with Asian Pesto and lime.

Hawaiian Fried Rice

Thursday Jul, 28th - Wednesday, Aug. 3rd
Pineapple, ground pork, snow peas, carrots, onions and egg stir fried with white or brown rice.
More Details

Allergen Information

Our menu includes items that contain one of the eight major allergens: dairy, egg, soy, wheat, peanuts, tree nuts, shellfish, & fish. While we do our best to inform guests of foods that contain a food allergen, we can’t guarantee that cross-contact with other allergens will not occur during preparation. Your health & safety are very important to us. Prior to ordering, please alert the manager of your food allergies.