Specials

Honey Teriyaki Stirfry

Thursday Jul, 2nd - Wednesday, Jul. 8th
Snow peas, broccoli, red peppers and onions stir fried in a sweet honey teriyaki sauce. Garnished with scallions and served with rice.

Marco Polo Noodles

Thursday Jul, 2nd - Wednesday, Jul. 8th
Bok choy, onions, red peppers, Japanese Eggplant & udon noodles wok-seared in spicy rustic tomato sauce. Garnished w/Asian pesto & lime.

Chap Chae Noodle Bowl

Monday Jul, 6th - Tuesday, Jul. 7th
Traditional Korean dish of cellophane noodles, carrots, onions, scallions, red peppers, egg & sesame seeds in a sesame soy sauce.

Vietnamese Shrimp Tacos

Thursday Jul, 9th - Wednesday, Jul. 15th
Three flour tortillas stuffed with panko crusted shrimp, Vietnamese slaw and spicy chili aioli. Garnished with Asian Pesto and lime.
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Allergen Information

Our menu includes items that contain one of the eight major allergens: dairy, egg, soy, wheat, peanuts, tree nuts, shellfish, & fish. While we do our best to inform guests of foods that contain a food allergen, we can’t guarantee that cross-contact with other allergens will not occur during preparation. Your health & safety are very important to us. Prior to ordering, please alert the manager of your food allergies.