Thai Beef Salad

Thursday Oct, 20th - Wednesday, Oct. 26th
Fresh veggies, vermicelli and beef tossed in spicy chili lime dressing. Garnished with crispy rice sticks and peanuts.

Chap Chae Noodles

Thursday Oct, 20th - Wednesday, Oct. 26th
Traditional Korean dish of cellophane noodles, carrots, onions, scallions, red peppers, egg & sesame seeds in a sesame soy sauce.

Cheeseburger Dumplings

Friday Oct, 21st - Sunday, Oct. 23rd
LIMITED QTY! Crispy hand-made dumplings filled with ground beef, onion and cheddar cheese. Served with sriracha ketchup.

Garbanzo/Edamame Dumplings

Monday Oct, 24th - Tuesday, Oct. 25th
Three crispy dumpling filled with edamame and garbanzo beans. Served with tamarind yogurt sauce
More Details Order Online

Allergen Information

Our menu includes items that contain one of the eight major allergens: dairy, egg, soy, wheat, peanuts, tree nuts, shellfish, & fish. While we do our best to inform guests of foods that contain a food allergen, we can’t guarantee that cross-contact with other allergens will not occur during preparation. Your health & safety are very important to us. Prior to ordering, please alert the manager of your food allergies.